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Author | BURT |
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Table Of Content | Part I: Dentistry and the Community 1. The Professions of Dentistry and Dental Hygiene 2. The Public Served by Dentistry 3. Ethics and Responsibility in Dental Care 4. Dental Public Health 5. Promotion of Oral Health Part II: Dental Practice 6. Dental Practice 7. Financing Dental Care 8. The Dental Workforce 9. Access to Dental Care 10. Infection Control and Mercury Safety 11. Reading the Dental Literature 12. Evidence-Based Dentistry Part III: The Methods of Oral Epidemiology 13. Research Designs in Oral Epidemiology 14. The Measurement of Oral Diseases 15. Measuring Dental Cares 16. Measuring Periodontal Diseases 17. Measuring Dental Fluorosis 18. Measuring Other Conditions Part IV: The Distribution of Oral Diseases and Conditions 19. Tooth Loss 20. Dental Caries 21. Periodontal Diseases 22. Dental Fluorosis 23. Oral Cancer and Other Oral Conditions Part V: Prevention of Oral Diseases in Public Health 24. Fluoride: Human Health and Caries Prevention 25. Fluoridation of Drinking Water 26. Other Uses of Fluoride in Caries Prevention 27. Fissure Sealants 28. Diet and Plaque Control 29. Prevention of Periodontal Diseases 30. Smokeless Tobacco, Oral Cancer, and Anti-Tobacco Initiatives |
Format | 260x191 |
Page Count | 440 |
Publish Date | 1 Mar 2005 |